Our Story
MQ Coffee was established in 2009.
We want to pass on the happiness that coffee brings to people, so that more people can understand what good coffee is, and fall in love with coffee.
About Us
Why Instant Coffee?
In today’s fast-paced lifestyle, instant coffee is one of the best options to make a quick pick-me-up at home or office.
One of the main complaints of coffee connoisseurs regarding instant coffee is that it lacks the deep flavor and aroma found in brewed coffee. However, MQ Coffee incorporate several ways to overcome this problem, creating beautifully bold, rich, and flavorful coffee.
What is Freeze-Dried Coffee?
Typically, there are two means of making instant coffee: freeze drying or spray drying. The freeze-drying way is more complex, and produces the highest quality of instant coffee, allowing the coffee beans to retain their original flavor and aroma.
Why is Freeze-Drying Better?
The freeze drying process is more complex than spray drying. That’s because there are more stages to releasing the water held in the coffee extracts. Because higher temperatures are not used during this method, the aromatic compounds do not escape the coffee crystals. Also, elements such as the sugars and acids are unaffected, ensuring the coffee retains its complexity.
This results in instant coffee of better quality, with more appealing aromas and a beautiful flavour.